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Chinese |
English |
Sachet(g) |
Bottle(g) |
百合 |
Lily Bulb |
10 |
100 |
蜜百合 |
Lily Bulb(stir-fried with honey) |
10 |
100 |
北沙参 |
Coastal Glehnia Root |
10 |
100 |
醋鳖甲 |
Turtle Carapace (processed with vinegar) |
10 |
100 |
醋龟甲 |
Tortoise Carapace and Plastron(processed) |
10 |
100 |
龟甲胶 |
Tortise’s Shell and Plastron Glue |
10 |
100 |
枸杞子 |
Barbary Wolfberry Fruit |
10 |
100 |
黄精 |
Solomonseal Rhizome |
10 |
100 |
酒黄精 |
Solomonseal Rhizome(processed with wine) |
10 |
100 |
黑芝麻 |
Black Sesame |
10 |
100 |
墨旱莲 |
Yerbadetajo Herb |
10 |
100 |
麦冬 |
Dwarf Lilyturf Tuber |
10 |
100 |
女贞子 |
Glossy Privet Fruit |
10 |
100 |
酒女贞子 |
Glossy Privet Fruit(processed with wine) |
10 |
100 |
桑葚 |
Mulberry Fruit |
10 |
100 |
天冬 |
Cochinchchinese Asparagus Root |
10 |
100 |
石斛 |
Dendrobium |
10 |
100 |
玉竹 |
Fragrant Solomonseal Rhizome |
10 |
100 |
For tonifying yin